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Archive for the ‘Rice’ Category

  Every few months, The Boy and I pull out all the stops, visit a good Japanese fish-house, and make our own sushi.   What, is this not an authentic enough holiday season post for you fuckers?   I apologize.  How was your holiday, misfits?   For me, Thanksgiving consists of, always, far too much […]

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  This is the best black bean soup I have ever made.  Or tasted.  Restaurant versions included!   I credit the smoked ham hock–it infuses the whole deal with so much flavor.  If you’re looking for a substitute, try a few chicken pieces, a smoked turkey drumstick, some very lean bacon, or a few short […]

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“Ahmaga!  AHMAGAHH!”  The Boy was clearly trying to tell me something. “What?” I asked, half-afraid he didn’t like the kitchari.  I knew I liked it, but he’d never tried it before.  Probably because I’d made him a steak out of misplaced guilt or something.  I do that. Oh, God, I AM turning into my mother! […]

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When very little else last night was coming together with minimal effort, at least dinner was–this soup took ten minutes, and the hardest thing about it was cooking the brown rice I served alongside it.  Quick as a flash! Which, of course, makes me think of The Flash. In my ignorance of such important details, […]

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Hey, misfits, have I ever told you guys about the time I accidentally got covered, head-to-toe, in fresh risotto?  And then, how I shamefully ate a full cup of it off of myself before trying to clean up?  And after that, how I used to dab myself behind the ears with risotto before going out for dates and special […]

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